Salazar and Goose and Elder are also on the list. Mita's is just one of three Salazar restaurants that you can try this week. I love being able to feed people that we haven't had a chance to before." There's a lot to do, but it's fun and we love it," he said. Salazar said there's a lot of prep work that happens leading up to Cincinnati Restaurant Week. "It's a great honor to be nominated even, so if we were to win, it would be beyond an honor." "The James Beard Foundation is, I guess for the culinary world, the equivalent of the Oscars," said Mita’s owner, Jose Salazar. One of the participating restaurants, Mita's, is a finalist for Outstanding Restaurant in the Nation at the James Beard Awards. "We're just proud to be a part of it and hopefully showcase and bring new people in to not only get to experience our food and drinks, but also this amazing space with a lot of history," said Trevor Self, marketing manager of Alcove. Some of the restaurants showcasing their talents this restaurant week are Via Vite, Ripple Wine Bar, Nicola's, Libby's Southern Comfort, Flatiron Cafe, Council Oak, Condado, Alcove by MadTree Brewing and many more. Restaurant week last took place from Sept. The week-long event offers $26, $36 and $46 meals from the various eateries in an effort to not only drive business for the restaurants, but for people to adventure out and experience the different cuisines and culinary talents in the area. The semi-annual event is running from April 17-23 with three-course meals available from more than 40 restaurants around the Tri-State. CINCINNATI - Get your stomachs ready because Greater Cincinnati Restaurant Week is back!
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